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Sucralose Concentrate Powder

Name: Sucralose Concentrate Powder
Brand: Green Pharma
Price: 1200 INR
Availability: InStock

Price 1200 INR/ Kilograms

Get a Price/Quote

MOQ : 1 Kilograms

Sucralose Concentrate Powder Specification

Appearance
White powder

Poisonous
Non-poisonous

Solubility
Easily soluble in water

Purity
99%

Density
1.4 Gram per cubic centimeter(g/cm3)

Melting Point
119-120C

Properties
High intensity, heat stable, non-caloric

Usage
Pharmaceutical

HS Code
29329990

Molecular Formula
C12H19Cl3O8

Physical Form
Powder

CAS No
56038-13-2

Grade
A

Storage
Cool, dry place

Ph Level
5-8

Smell
Odorless

Shape
Crystalline

Molecular Weight
397.64 g/mol

EINECS No
259-952-2

Shelf Life
2 years

Product Type
Sweetener additive

Application
Food, beverage, pharmaceutical

Ingredients
Sucralose

Structural Formula
[Structural formula of Sucralose]

Taste
Intensely sweet

Allergen
Free

Packaging Size
1 KG

Microbial Limit
Meets standards

Daily Intake Limit
Up to 15 mg/kg

Heat Stability
High

Caloric Value
Zero

Colour
White

Sucralose Concentrate Powder Trade Information

Minimum Order Quantity
1 Kilograms

Payment Terms
Cash in Advance (CID)

Supply Ability
100 Kilograms Per Month

Delivery Time
5-7 Days

Main Domestic Market
All India

About Sucralose Concentrate Powder

Reserve your 1 KG pack of Sucralose Concentrate Powder-a peerless choice for those seeking wondrous sweetness without calories. Experience the benefits of instant savings as you take advantage of this high-intensity, non-caloric sweetener. Boasting 99% purity and exceptional heat stability, this crystalline white powder dissolves easily and remains steadfast under extreme conditions. Allergen-free and non-poisonous, it meets stringent microbial limits, ensuring top quality. Perfect for food, beverages, and pharmaceuticals, Sucralose delivers a terrific, intensely sweet taste with zero caloric expenditure. Grade A and meticulously certified for reliability in India.

Versatile Uses & Standout Features

Sucralose Concentrate Powder is designed for broad applications, including foods, beverages, and pharmaceuticals, offering an intensely sweet, odorless, and easily soluble solution. Its non-caloric nature and high heat stability make it perfect for both hot and cold recipes. Apart from mainstream food and beverage industries, it finds use in specialty pharmaceutical formulations and various industrial applications. With 99% purity and easy storage requirements, it ensures lasting freshness and consistent performance with every use.

Export Excellence, Supply & Certifications

Our Sucralose Concentrate Powder is highly valued in global markets, with primary exports spanning India, the Middle East, and Asia. Delivery is managed efficiently to optimize expenditure and maintain best-in-class supply standards. With a strong valuation among international traders, each batch is backed by authentic certifications and rigorous quality controls, giving clients peace of mind. Our supply capability ensures timely fulfilments matched to dynamic market demands, maintaining both quality and compliance.

FAQ's of Sucralose Concentrate Powder:

Q: How should Sucralose Concentrate Powder be stored for optimal quality?

A: Sucralose Concentrate Powder should be kept in a cool, dry place to maintain its peerless purity and extend its two-year shelf life.

Q: What are the primary benefits of using Sucralose in food and pharmaceuticals?

A: The main advantages include zero calorie content, high intensity sweetness, outstanding heat stability, and allergen-free properties, making it a versatile and safe choice for diverse applications.

Q: When is Sucralose Concentrate Powder most commonly used?

A: It is commonly used during the formulation stages of food, beverage, and pharmaceutical products where calorie reduction and consistent sweetness are desired.

Q: Where is this Sucralose Concentrate Powder primarily exported?

A: Our Sucralose is mainly exported to countries in India, the Middle East, and Asia, serving a broad marketplace with reliable delivery and quality assurance.

Q: What makes the process of using Sucralose different from other sweeteners?

A: Unlike many sweeteners, Sucralose offers high-intensity sweetness without caloric expenditure and maintains its stability even after exposure to high heat, ensuring it blends seamlessly into both cooking and processing workflows.

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